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Keto Bagel Chips Low Carb
Keto bagel chips make the best snacks.
These low carb everything but the bagel seasoning bagel chips are so delicious.
An easy keto recipe for the most amazing bagel chips.
With only a few simple keto friendly ingredients you can mix these up in no time at all.
These are great to eat on by themselves or dipping in your favorite keto friendly dips.
Serve as keto snacks, keto appetizers or side dish for your lunch or dinner.
If you are missing those high carb bagel chips then try this low carb recipe.
Simple and quick keto bagel chips you are going to love.
Make homemade bagel chips with everything bagel seasoning.
These are one of the best keto chips recipe.
Get ready to bake up the BEST low carb keto bagel chips.
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Keto Everything Bagel Cheese Chips
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How To Make Keto Bagel Chips
Place the mozzarella cheese
and cream cheese into a bowl that is microwave safe.
Heat the cheese for 30 seconds at a time until it is completely melted and well blended.
Add the almond flour
baking powder
and garlic powder to the bowl with the cheese mixture,and knead with your hands until completely combined.
Place the dough into a mixing bowl, and add the egg.
Blend on high until the dough is well combined.
Put the dough into the freezer to set for 30 minutes to make it easier to handle.
Preheat the oven to 350 degrees.
Wet your hands slightly, and form small balls of the dough into very thin round bagel shapes with your fingers. You want these to be about the size of a quarter or half dollar.
The thinner you make them, the crispier the resulting chips will be.
Top the bagel chips with some of the bagel seasoning, and bake for 8-10 minutes or until browned and crisped to your liking.
Serve
Enjoy
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Keto Bagel Chips
Keto bagel chips make the best snacks. These low carb everything but the bagel seasoning bagel chips are so delicious.
5 from 9 votes
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 10 mins
Total Time 30 mins
Course Appetizer
Cuisine American
Servings 6
Ingredients
- 1 ½ cup Mozzarella cheese shredded
- 2 ounce Cream cheese
- 1 cup Almond flour
- ½ teaspoon Baking powder
- ½ teaspoon Garlic powder
- 1 Egg
- 2 tablespoon Everything but the bagel seasoning
Instructions
Place the cream cheese and mozzarella cheese into a bowl that is microwave safe. Heat the cheese for 30 seconds at a time until it is completely melted and well blended.
Add the almond flour, baking powder and garlic powder to the bowl with the cheese mixture,and knead with your hands until completely combined.
Place the dough into a mixing bowl, and add the egg. Blend on high until the dough is well combined.
Put the dough into the freezer to set for 30 minutes to make it easier to handle.
Preheat the oven to 350 degrees.
Wet your hands slightly, and form small balls of the dough into very thin round bagel shapes with your fingers. You want these to be about the size of a quarter or half dollar. The thinner you make them, the crispier the resulting chips will be.
Top the bagel chips with some of the bagel seasoning, and bake for 8-10 minutes or until browned and crisped to your liking.
Net Carbs: 3
Keyword low carb keto everything bagel chips, simple keto chips
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